Where to Find Local Beef Near Portland, Oregon

One part of our operation at Lee Farms is Lee Farms Cattle. We’re proud to offer beef that is hormone-free, antibiotic-free, and pasture-raised by our family for your family.

Oregon Beef Prices

There are many factors that affect beef prices including the cost of feed, fees for processing, and market demand. At Lee Farms, we’re proud to offer competitive prices without lowering the quality of our beef. Prices on the various cuts we offer range from $8 per pound of ground beef to more premium cuts like porterhouse steaks at $65 per pack of 2 steaks.

Benefits of Buying Local Beef

Supporting local farms not only promotes sustainable agriculture but also strengthens the connection between the community and local food systems. Buying locally reduces transportation emissions, ensures superior freshness, and provides transparency in where your food comes from. When you choose to buy beef locally from Lee Farms, you’re doing more than enjoying top-quality meat. You’re also supporting a seventh-generation family farm as well as the local economy.

Beef Cuts Available at Lee Farms

At our market, we offer a wide range of individual cuts of meat as well as discounted boxed bundles of beef. From simple ground beef to steaks, roasts, and even marrow broth bones and select organs, you’re sure to find what you need at Lee Farms. Some of our most common cuts include:

• Brisket

• Tenderloin steak

• Chuck roast

• T-Bone steak

• New York steak

• And so much more!

Where to Find Beef Near You

Beef farmers can be found across the country, and many offer direct-to-consumer sales, making it easy to enjoy fresh, locally raised meat. You can also check out farmer’s markets or local butcher shops for more options in your area. If you’re in the Portland, Oregon area, Lee Farms is a great place to find premium homegrown beef while supporting a family farm with deep local roots.